1/2 C butter
2 1/2 C Chunky Peanut Butter
2 1/2 C powdered sugar
5 C Rice Krispies
1/2 block paraffin
12 oz chocolate chips
1/2 square of dark Baker's chocolate
In large bowl, mix PB and butter. Add in powder sugar. Add in cereal. Form in 1 inch balls. Place on cookie sheet, chill for 2 hours.
Melt paraffin and chocolates. In medium size dish, roll balls in chocolate. Place on wax paper. *If chocolate cools too much, reheat it a little.
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